Please choose two from:
Beef Brisket
Spare Ribs
Pulled Pork
Order comes with Coleslaw, Corn Souffle, Baked Beans, and BBQ Sauce
Please no substitutions.
6 person- $80
12 person- $150
We proudly serve farm fresh, cage free eggs. Toast Choices: Texas toast, honey wheat toast, buttermilk biscuit, or English muffin
Miners Breakfast: $10
Two eggs any style, your choice of: ham, sausage, pulled pork, chorizo, or bacon. Side of toast & potatoes O’ Brien or hash browns
Breakfast Sandwich: $10
scrambled eggs, cheddar cheese, butter toasted brioche bun, choice of ham, sausage, pulled pork, chorizo, or bacon. Side of potatoes O’ Brien or hash browns
Steak & Eggs: $16
6 oz. juicy flat iron steak, two eggs any style. Side of toast & potatoes O’ Brien or hash browns
Granola Power Bowl: $9
Oat and honey granola, sunflower seeds, craisins, vanilla yogurt, and fresh berries, served chilled
Smoked Brisket & Eggs: $14
Slow smoked beef brisket, two eggs any style, loaded tater tots tossed with cheddar jack, scallions, sautéed onions & peppers
Loaded Tot Skillet: $14
Crispy tater tots tossed with cheddar jack, scallions, sautéed onions & peppers, smothered in pork green chili. Two eggs any style and choice of ham, sausage, pulled pork, chorizo, or bacon
Corned Beef Hash: $14
Pulled corned beef brisket, sautéed onions & peppers, two eggs any style. Side of toast & potatoes O’ Brien or hash browns
Eggs Benedict: $10
two poached eggs, hollandaise sauce, thick sliced ham, butter toasted English muffin, served with hash browns or potatoes O’Brien
Irish Eggs Benedict: $13
two poached eggs, hollandaise sauce, pulled corned beef brisket, butter toasted English muffin, served with hash browns or potatoes O’Brien
Chingon Benedict: $12
two poached eggs, green chili hollandaise, chorizo, queso cotija, butter toasted English muffin served with hash browns or potatoes O’Brien
Add ham, sausage, pulled pork, bacon or chorizo $3
Breakfast Tacos: $7
Three flour tortillas, scrambled eggs, cheddar-jack cheese, topped with pork green chili, cilantro and queso cotija
Huevos Rancheros: $10
two eggs any style, flour tortillas, black beans, cheddar-jack cheese, crispy potatoes, salsa verde and queso cotija
Breakfast Burrito: $9
scrambled eggs, cheddar-jack cheese, black beans, crispy potatoes, sautéed onions and peppers, wrapped in a flour tortilla, smothered in pork green chili, topped with salsa fresca & queso cotija
Two Golden Buttermilk Biscuits: $9
served with our home-made sausage gravy
Add Boneless Buttermilk Fried Chicken: +$6
Breakfast Burger: $14
Applewood smoked bacon, one egg any style, aged cheddar, green chili aioli, lettuce, tomato, butter toasted brioche bun, side of French fries
Fried Chicken Club: $12
Buttermilk fried chicken, applewood smoked bacon, lettuce, tomato, chipotle mayo, butter toasted brioche bun, side of French fries
Salmon Gravlax: $14
House cured Skuna Bay Salmon, dill crème fraîche, fried caper, pickled red onion, shaved yolk, toast points
Pulled Pork Sandwich: $9
Shredded juicy pork, topped with house BBQ sauce & slaw, side of fries
Add ham, bacon, pulled pork, chorizo, or sausage +$3, Add fresh berries +$2
Brioche French Toast: $12
Topped with peach compote, toasted pecans, & whipped bourbon vanilla mascarpone
Buttermilk Pancakes: $6
Double stack of flapjacks, with whipped butter & maple syrup
One Egg: $2
Cooked to your liking
Bacon: $3
Three strips apple wood smoked bacon
Sausage: $3
Two sausage links
Ham: $3
a 4 oz. slice of smoked ham
Pulled Pork: $3
slow smoked shredded pork
Chorizo: $2
Spicy Mexican style sausage
Texas Toast, Honey Wheat Toast, Buttermilk Biscuit Or English Muffin: $2
Hash browns or potatoes O’Brien: $2
Sausage Gravy: $2.50
Pork Green Chili: $3
Loaded Tots: $5
Fresh Fruit Bowl: $5
One Pancake: $3
Avocado: $2
No charge for refills on coffee, iced tea, and soft drinks
Coffee: $2.25
Tea: $2.25
hot or iced
Hot Chocolate / Hot Cider: $2.50
Orange Juice
Small: $3
Large: $4
Juice
tomato, pineapple, apple, grapefruit
Small: $2.50
Large: $3.50
Soft Drinks: $2.25
Milk
Small: $2
Large: $3
Chocolate Milk
Small: $2.50
Large: $3.50
Mineral Water: $3.50
Perrier
Bottled Water: $4
Still – Aqua Panna
Bloody Mary: $5
Absolute Bloody Mary: $7
BBQ Bloody Mary: $5
Mimosa: $5
Craft Mimosa: $20
French Toast: $6
with whipped butter and maple syrup
Add One Egg: +$2
Kids Buttermilk Pancake: $5
fresh berry smiley face, whipped butter and maple syrup
Add Chocolate Chips: +$2
One Egg Breakfast: $6
with toast & choice of bacon, sausage, ham, chorizo or pulled pork
Tot Skillet: $6
Tater tots, cheddar cheese, one egg your style, choice of bacon, ham, sausage, chorizo, or pulled pork
Brussels Sprouts*: $13
sweet soy glaze, togarashi, scallions
Imperial Pretzel*: $10
Colorado craft beer cheese, stone ground mustard
Napper’s Famous Smoked Wing: $14
1 lb. of our slow smoked chicken wings, fried crispy & tossed in your choice of BBQ*, buffalo, or sweet Thai chili sauce, served with house made ranch or bleu cheese dressing
Tuna Poke*: $14
avocado, wonton chips, toasted sesame, scallions, togaroshi
BBQ Spare Ribs*: $9
3 of our classic central Texan style spare ribs
Nachos el Grande: $14
Large platter of corn tortilla chips, black beans, cheese, jalapeños, black olives, red peppers, cheddar-jack cheese and green onions. Choice of pulled pork, beef or chicken. Served with cilantro lime creme and salsa fresca
Pickle Fries: $8
masa fried pickle spears served with dill ranch
Baked Crab & Artichoke Dip: $11
spinach, cream cheese and parmesan, served with grilled pita, carrot and celery sticks
Shishito Peppers: $7
blistered sweet 7 mildly spicy peppers tossed in cajun spices
Add 6 oz. Grilled Chicken $6.
Our house-made salad dressings: Parmesan Peppercorn ranch, Italian dressing, creamy bleu cheese, balsamic vinaigrette, and dill ranch
Irish Homemade Potato, Bacon & Cheddar Soup
Cup: $5
Bowl: $7.50
Soup of the Day
Cup: $5
Bowl: $7.50
Homemade High Country Chili
hearty Breckenridge-style chili topped with melted cheddar jack & chopped onion
Cup: $5
Bowl: $7.50
Soup & Salad*: $9
pub salad with a cup of soup of your choice
House Salad*: $9
mixed greens, tomato, pickled onions, house croutons
Baby Iceberg Wedge Salad*: $12
topped with chopped tomatoes, onion strings, crisp radish, bleu cheese and creamy blue cheese dressing
Add Bacon: +$2.00
Caesar*: $12
crisp romaine lettuce, charred lemon, white anchovy, grilled croutons, shaved parmesan
Burrata: $12
heirloom tomato, arugula, basil oil, aged balsamic
Our delicious burgers are made from fresh all natural beef, raised right here in Colorado, hand pattied and cooked to order. Unless otherwise specified these are served on a butter toasted brioche* with your choice of French Fries, Beans or Cole Slaw. Substitute Sweet Potato Fries or Side Pub Salad $2.50
Pub Burger*: $13
butter toasted brioche bun, leaf lettuce, red onion, tomato
Add Cheese: +$1
Add Bacon: +$2
Breck Burger*: $14
smoked cheddar, pickled red onion, leaf lettuce, tomato, butter toasted brioche bun & charred rosemary aioli
Add Bacon: +$2
Steak Sandwich*: $16
grilled 6 oz. flat iron steak topped with caramelized onions, charred rosemary aioli, arugula, provolone and a drizzle of aged balsamic served on country French bread
Beef Brisket Sandwich*: $11
in-house smoked sliced beef brisket, topped with house slaw on a butter toasted brioche bun
Black Bean Burger*
meatless black bean patty, with adobo mayo, leaf lettuce, tomato, and pickled red onion, served on a brioche bun or grilled pita bread
Pulled Pork Sandwich*: $10
in-house pulled smoked pork shoulder, topped with house slaw, topped with our famous BBQ sauce
Fried Chicken Club*: $11
all-natural chicken, applewood smoked bacon, tomato, butter lettuce, chipotle mayo
Shepherd’s Pie*: $10
traditional Gaelic beef and vegetable pie topped with our house mashed potatoes, served with a side house salad
Colorado Mac & Cheese*: $10
Colorado ale and cheddar sauce, butter toasted bread crumbs
Add Bacon: +$3
Add Smoked Chicken: +$4
Add Pulled Pork: +$4
Beer Battered Fish N’ Chips*: $11
Irish stout beer battered wild Alaskan cod served with french fries and tartar sauce
Chicken Tenders & French Fries Platter*: $11
True Central Texas BBQ slow-cooked on our custom pit. Served with your choice of two sides: Beans, Coleslaw, French Fries or Corn Soufflé. Substitute Sweet Potato Fries or Side Pub Salad $2.50. Choices of meats: Beef, Ribs, Chicken, Sausage or Pulled Pork
Salt Creek Special: $24
choice of 3 meats
Combination Plate: $21
choice of 2 meats
1/2 Rack Rib Plate*: $19
Cole Slaw: $4
Baked Beans:$4
Corn Soufflé: $5
French Fries: $5
Baked Potato: $6
your choice of toppings
Cinnamon Toffee Bread Pudding*: $8
served warm with toffee sauce
“Knock You Naked” Brownie* **: $8
double chocolate brownie, vanilla ice cream, chocolate and caramel sauce
Mountain Berry Cobbler*: $9
blueberries, vanilla bean ice cream, candied lemon peel
Butterscotch Crème Brûlée: $9
caramel popcorn
Ice Cream Sundae: $6
vanilla ice cream, chocolate and caramel sauce, whipped cream, cherry on top
*Contains Gluten. **Contains Nuts
Brussel Sprouts**: $15
golden raisin mostarda | brown butter | candied pecans
Crab Cakes: $17
blue crab | remoulade sauce | frisée
Roasted Bone Marrow: $16
Caramelized onion jam | toasted baguette
Crispy Calamari**: $16
sweet soy | toasted pistachio | togarashi | scallions
Provoleta: $14
melted provolone cheese | roasted bell peppers | oregano | toasted baguette
Add Grilled All-Natural Colorado Chicken Breast $6, Add Three Grilled Jumbo Shrimp $9
Burrata: $14
heirloom tomato | wild arugula | basil oil | aged balsamic
House Salad: $10
mixed greens | sweet pickled onions | cherry tomato | grilled croutons
Caesar: $13
crisp romaine | lemon | pecorino | parmesan | asiago | white anchovy | grilled croutons
Baby Iceberg Wedge: $11
cherry tomatoes | blue cheese | crispy onion | Roquefort dressing
Today’s Soups – New creations daily:
Cup: $5 | Bowl: $7.50
All steaks served with Yukon Mashed Potatoes, Broccolini, and Béarnaise Sauce
New York Strip 14oz.: $44
center cut from the heart of the short loin
Filet Mignon 8oz.: $44
our most tender center cut beef tenderloin
Bone-In “Cowboy” Rib Eye 16oz.: $51
our signature steak | bone-in for that ultimate flavor
Prime Rib – 14oz.: $42 | 12oz.: $37
slow roasted | rosemary au jus | creamy horseradish sauce
Traditional Holiday Dinner**: $36
smoked turkey | turkey gravy | yukon mashed potatoes | stuffing | sautéed green beans with lemon and toasted almonds
Add Honey Glazed Spiral Ham (Gluten Free): +$6
Skuna Bay Salmon: $30
stewed lentils | smoked cherry tomato | braised fennel bulb | brown butter beurre blanc
Colorado Lamb Shank: $38
whipped sweet potatoes | braised red cabbage | port wine jus
Butternut Squash Ravioli**: $29
Brown butter | sage | toasted pine nuts | edamame
“Knock You Naked” Brownie: $8.00
double chocolate brownie | vanilla ice cream | chocolate and caramel sauce
Fire Roasted Fuji Apple Cobbler**: $9.00
vanilla bean ice cream | candied pecans
Belgian Chocolate Terrine: $9
chantilly cream | bordeaux cherries | caramel
Raspberry Sorbet: $7
with lemon “fizz”
**Contains nuts
$91
Hamachi Crudo
sashimi grade yellowtail, ponzu, scallion oil, serrano pepper, cucumber
Colorado Lamb Tartare
roasted garlic aioli, shallot, pickled fresno chili, fried capers, kettle chips
Winter Mushroom Bisque
charred rosemary crème fraîche, truffle oil, fresh chive
Caesar
crisp romaine, house Caesar dressing, shaved parmigiano, white anchovy, grilled croutons
Caprese
vine ripe tomato, buffalo mozzarella, basil infused olive oil, balsamic drizzle
Colorado Bison Osso Bucco
tender braised bison shank, creamy mascarpone polenta, charred tomato ragù, pecorino romano
Barramundi
pan seared Asian sea bass, Brussels sprouts, red quinoa, lemongrass & turmeric root beurre blanc
Roasted Cauliflower Steak
butternut squash puree, toasted cashews, wild mushrooms, fried sage leaf
Alaskan King Crab Legs
pre- split legs, new potatoes, sweet corn, dipping butter
Center Cut Dry Aged Prime New York Strip
Yukon mashed potatoes, grilled asparagus, sauce bordelaise
14 oz Prime Rib
rosemary au jus, creamy horseradish, Yukon mashed potato, lemon butter & garlic broccolini
Belgian Chocolate Terrine
blackberry compote, crème anglaise, toasted white chocolate
Bananas Foster Tart
puffed pastry, Brûlée banana, brown sugar & cinnamon ice cream, brandy sauce
Raspberry Sorbet
honey & oat granola crumble, lemon ‘fizz’
